Switzerland is tiny, but very diverse and easy to explore. In the Italian part of the country is a similar vibe as in Italy, just still organized in a swiss way.
Tessin, or Ticino as they call it, gets usually more sunshine during the year, perhaps hence the more smiley attitude of the locals.
Lugano, being the largest city in Ticino, lies on the Lake Lugano and it’s surrounded by the Lugano Prealps. Easy to approach both from Italy and other swiss cities, Lugano is a delight of the region. By swiss standards a large city, however small enough to explore by foot in just six hours.
A short walk from the train station and the breathtaking panorama reveals itself. Although it’s just 10 am the sun is burning my skin. The view is wonderful, the sky reflecting in the lake, offering a pleasant combination of colors for the eyes.
At lunchtime there’s no need to bother going far away, as there are several restaurants along the lake, where serving a meal comes together with the panorama as bonus. The choice may be hard though, because all of them seem cosy and the stuff very friendly.
While in Lugano, what could be the dessert if not a delicious gelato? Ice cream that tastes the best when made with Italian skill, gelato is my sweet memory of Lugano and I’d strongly recommend to try it. Yummi, yummi!
For the afternoon I thought about having a look at Monte Bre, the small mountain that’s considered one of the sunniest points in Switzerland.
The Monte Bre funicular took me up there in a few minutes for the price of a few gelatos. The investment does well worth it. A spectacular view greets the visitors at arrival, offering plenty of spots for postcard perfect pictures.
Heading back to the city… There is still a bit less than an hour left, just enough to briefly check out the old town of Lugano with its fancy boutiques and designer shops.
No shopping for me, but regardless I made a complete picture of the city. With one last gelato purchased I’m happily on my way back to the train station at 4 pm.